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CIABATTA BREAD speciality bread
Price£26.83 30x130gm
Stock code:CIABATTA130G
Description:Frozen, fully-baked hand moulded slipper shaped bread with open-textured crumb.
Preparation:Defrost inside plastic bag at room temperature for approximately one hour. Will keep fresh for 24 hours if kept in the bag to retain moisture. Once removed from the bag for display, maximum freshness maintained for two to three hours.
Ingredients:White wheat flour white wheat flour Water water Rye Sour Dough wheat flour, water, rye flour, salt, yeast Liquid Yeast Bakers' yeast Gluten 100% wheat gluten Salt pure dried, vacuum salt Olive Oil 100% extra virgin olive oil Improver organic wheat flour, flour treatment agent (E300) Malt Flour
Allergy Information: Cereals containing gluten
Allergy Information: Cereals containing gluten