Product Categories
- SPECIALS
- PROMOTIONS
- BRANDS
- CHEESE & MEATS by Kg
- FRUIT AND VEGETABLES
- DRINKS
- INGREDIENTS
- PICKLES & CHUTNEYS
- KNORR COOK IN SAUCES
- COOKING WINES
- BAKING PRODUCTS
- SANDWICH FILLING
- JAM & PRESERVES
- EGGS
- COOKING CHOCOLATE
- HERB, SPICES & SEASONINGS
- SAUCE SACHETS & STICKS
- MAYONNAISE/SALAD CRM
- Balsamic & Wine Vinegar
- HELLMANS SALAD DRESSINGS
- CUSTARD/SAUCES/JELLY
- SPREADS
- PULSES & WHEAT PRODUCTS
- VEGETABLE OIL
- CREAM & MILK
- BUTTER / MARGERINE
- STUFFING / B'CRUMBS
- CHEESE
- ITALIAN CHEESE
- OLIVE OIL
- FAST FOOD SAUCES
- BOUILLION, PASTES & GRAVY
- SAUCES & DRESSINGS - SAVOURY
- SUGAR - BULK
- ICECREAM & SORBETS
- IMPULSE ICE CREAM - GROUPS
- CONFECTIONERY AND SNACKS
- NON FOODS
- FISH AND SEAFOOD
- MEATS
- MEALS
- BREAD & BAKERY
- POTATO PRODUCTS
- BUFFET
- DESSERTS & CAKES
Search Results

R.T.S.CUSTARD 12x1Lt
Price£24.43 1x12
Stock code:CUS
Description:Ultra Heat Treated Ready to Serve Custard
Preparation:Serve cold, straight from the pack or heat gently in a saucepan, stirring frequently. Do not allow to boil. Bain Marie Stable and freeze thaw stable. To Microwave: Pour contents into a microwavable container and heat on full power for approximately 5 minutes (800W) or 21/2 minutes (1700W), stirring halfway through cooking times and before serving. When using ovens of different power, heating times must be increased or decreased accordingly. Do not allow to boil.
Ingredients:Skimmed Milk, Sugar, Modified Starch, Vegetable Oil, Emulsifier (E471), Flavouring Substances, Natural Colours (Annatto, Curcumin), Stabiliser (E451).
Allergy Information: Milk and products thereof
Allergy Information: Milk and products thereof