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PAIN POLKA MULTICEREALAES

PAIN POLKA MULTICEREALAES
Price£30.25 8x1100gm

Stock code: POLKA1


Description: PAIN POLKA MULTICÉRÉALES 1100 Poolish multigrain bread
Preparation: Baking - 19 - 21 min - 210 °C Preheat oven 240 °C Cool down - 60 min - room temperature
Ingredients: WHEAT flour, water, BARLEY flour, OAT flour, maize flour, millet,linseed, semolina (WHEAT), RYE flour, salt, yeast, SESAME SEEDS.
Allergy Information: Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof, Sesame seeds and products thereof